In the last year, Geoff and I have been rather bad with keeping up with our cooking blog. We have been very busy, having moved in January from Melbourne, Australia, to the beautiful student town of Uppsala in Sweden. More recently, we have relocated to Stockholm for the foreseeable future.
I have started a new blog recently, about life overseas, travel and so on, and as such, we won't be updating this blog. But Geoff and I will still be creating recipes, and I have just posted one now, a delicious brown sugar sponge cake with caramel pears.
I hope you can visit us there, where there will be many more wintery recipes in the future.
Mish and Geoff